
This is everything large-scale kitchen managers have dreamed about.
How IoT helps big brands save time and money on Food Safety.
See video!Restaurants, hotels, and their Chefs often come upon difficulties with retaining to Food Safety / HACCP standards, because of their fast-paced workplace. This is where digitalization can help immensely by providing accurate, timely measurements.
Food safety is about to embark on a digitized path. Are you coming along?
Modern Food Safety platforms offer simple, smart, and unified digital solutions, backed up by the highest level of quality support throughout the partnership life-cycle.
Time and temperature are automatically monitored and calculated with the food safety requirements. Hands-free! The built-for-purpose engineering of hardware, software, and firmware makes the automation of food safety verification a reality.
We will present a short DEMO of the platform and how you can easily manage the data.
See platform solutionsThis is everything large-scale kitchen managers have dreamed about.
Since we’we introduced sensors to our kitchen’s daily operations, we have been able to focus most of our time on other activites.
An hour. Nothing more, nothing less:)
Sure. We will send it your way as long as you fill in the attendance form.
No, it is totally free.
Yes, we will have about 15 minutes reserved for your questions.
Apart from the video, you can get all the necessary materials – just tell us afterward what you need.